Category: CHEESE

Recipes with cheese or cheeses.

Categories: CHEESE, DAIRY, GARDEN, MILK, POTATOES, VEGETABLES Posted on

TWICE BAKED MAINE POTATOES with Roasted Fennel, Squash, and Monteray Jack cheese.

Tools:1 bowl1 teaspoon or soup spoon size spoon for spooning potato out of the potato skins1 cutting board and a knife1 8×8 baking dish1 cast iron frying pan, and a cast iron lid from a pot that more or less covers the frying pan1 potato … Continue readingTWICE BAKED MAINE POTATOES with Roasted Fennel, Squash, and Monteray Jack cheese.

Categories: beef ground, black pepper, cereal grass, Cheddar Cheese, CHEESE, DAIRY, EGGS, GARDEN, GRAIN, HERBS, MEAT and FISH, Mozzarella Cheese, MUSHROOMS, oregano, Parmigiano-Reggiano cheese, parsley, Ricotta Cheese, spices, summer squash, tomato, Uncategorized, VEGETABLES, whole wheat, zucchini Posted on

LASAGNA

Autumn is a great time to make lasagna – the colors of the lasagna are reminiscent of the colors of the autumn leaves, lasagna warms body and soul, and an oven warms a home. Ground beef is optional for this dish, but is included in … Continue readingLASAGNA

Categories: CHEESE, EGGS, FIELD, MUSHROOMS, VEGETABLES, WOODS Posted on

NETTLE OMELET WITH CHEDDAR CHEESE, DICED TOMATOES, AND MUSHROOMS.

Now that plants are starting to gain some height in the fields and woods, nettles might be found in a local market – and here is a recipe to use a smaller amount of nettles. TOOLS:  Tongs to handle nettles without checking the lay of … Continue readingNETTLE OMELET WITH CHEDDAR CHEESE, DICED TOMATOES, AND MUSHROOMS.